Hot Spiced Tea

INGREDIENTS

• 3 tea bags

• 15 cloves

• 2 cinnamon sticks

• 4 c. water

• 2 cherry Jell-O, small (strawberry or orange)

• 1 pineapple juice, large can

• 3 lemons

• 1/2 c. sugar

• 12 oz orange juice with 2 cans water, optional

INSTRUCTIONS:

1. Steep 3 tea bags with 15 cloves, 2 sticks cinnamon and 4 cups water. Let set for few minutes.

2. Mix 2 small pkgs. cherry Jell-O (or strawberry or orange) according to directions on pkg. Add to Jell-O 1 large can pineapple juice, juice from 3 lemons (or 9 Tbsp. Realemon) and ½ c. sugar. Add tea mixture. Next, add 12 oz. frozen orange juice and 2 cans water.

3. Heat up in coffee maker and serve hot or in large pot on the stovetop.

SERVINGS: 12